Preheat oven to 350 degrees F. In a heat-safe bowl or large measuring cup, place dates and cover with 2 cups boiling water. Allow to soak for 15-20 mins. In a large bowl, shift together flour, cocoa powder, baking powder and cinnamon. Set aside. Drain dates, reserving ¼ cup soaking liquid. Instructions. 1. Preheat the oven to 350 degrees F. Line an 8x8 inch pan with parchment paper. 2. In the bowl of a food processor, pulse together the avocado, maple syrup, vanilla, and instant coffee (if using) until smooth and no clumps of avocado remain. Pour in the melted chocolate and pulse until creamy. 3. Dark Chocolate Avocado Brownies 4.63 from 8 votes by SkinnyMs. Jump to Recipe Shares57k Published: February 22, 2017 Last Updated: June 27, 2022 We promise you will love this healthy, clean take on brownies! Our Dark Chocolate Avocado Brownies may sound a little unconventional, but we promise you will love this healthy, clean take on brownies! These Avocado Brownies are an easy gluten-free dessert, using avocado instead of oil or butter. As a result, you'll get an extra dose of fiber and nutrients in each bite. My Chocolate Avocado Pudding and Chocolate Avocado Smoothie are such a hit, I just know that you'll love these brownies, too! Benefits of Avocados Instructions Preheat the oven to 350ºF. Line an 8x8 inch baking dish with parchment paper, cutting a big enough piece so that it Add the dark chocolate chunks to a medium-sized microwave-safe bowl. Microwave in 30-second increments, stirring after Add in the avocado, almond butter, coconut oil Sea Salt - to enhance chocolate flavor and more to sprinkle on top of the avocado brownies. Dark Chocolate Chips - find out how to find accidentally vegan dark chocolate. Making The Brownie Batter. Preheat your oven to 350°F (180°C), so it has time to heat up while preparing the avocado brownie batter. Dark Chocolate Avocado Brownies: Healthy Dessert Recipe The healthy fat in this decadent dessert comes from an unexpected source, but you'd never know it from the rich, dark chocolate flavor. Simple Cooking Channel Merchandise!! Ingredients 4 Eggs 1 Cup of sugar 200 Grams of dark chocolate melted 1 Teaspoon of vanilla extract 1/2 Cup of… Beat eggs and sugar with electric mixer at medium speed until bubbly and fluffy. Place chocolate chips in microwave-safe bowl and microwave on HIGH in 15 seconds increments, stirring in between, until melted. With mixer running, add chocolate to egg mixture. Fold in cocoa, salt, vanilla and flour. In a large bowl, whisk together the avocado, water, coconut oil, and vanilla extract. Using an electric mixer, beat in the brown sugar to combine until the avocado is smooth. bbsHv.